Sometimes, I wake up realising there’s no lunchbox ready for work. This fifteen minute noodle dish is perfect for a morning like this. The rich and creamy sauce is really what brings this dish together, and the toppings can be anything we find in the fridge. This time, I fried some soy-mince and mushrooms, and […]
Month: February 2025
More Like Me
Today, I feel more like myself. I cut my hair, and now not only my head but even my heart feels lighter. I enjoy small and big changes that breathe new air into my life. Today was a new hairstyle and on Sunday I will set out on the adventure of becoming a chef. Let’s […]
A Fulfilling Day
What a fun day! It started with a morning walk around a lake with a friend. Next, I enjoyed quality time with my bestie cooking ramen and learning new things from each other. The night ended with great debates, laughters and card games. I wouldn’t mind if every day was like this one ☺️
Flavours of Changchun (长春）
Introducing mala xiangguo (麻辣香锅) – the fragrant mala pot. This was one of the dishes I missed most from the time living in China. I used to go to a small restaurant near by my university campus that specialised in mala xiangguo. The list of ingredients you could choose from was very extensive, and the […]
7 days
In just 7 days, my new cooking adventure shall begin. As far as I can remember, I’ve always been in love with food and cooking. There’s nothing better than a home cooked meal shared with the loved ones. Here’s is one of my master pieces that I’m probably most proud of. I recreated tuna nigiri […]